Don’t Forget Dessert!

Thanksgiving dinner just isn’t complete without a delicious dessert! Here’s a pumpkin pie recipes to spice up your Thanksgiving evening!

Crust:

• 2 cups almond meal
• 1/8 tsp sea salt
• 1/4 tsp baking soda
• 4 tbsp coconut oil
• 1 tsp cinnamon
• 2 tsp ginger
• 1/3 cup honey

Filling:

• 1/3 cup honey
• 1/2 cup almond meal
• 2 tbsp melted coconut oil
• 2 eggs
• 2 cups pumpkin puree
• 1 cup coconut milk
• 2 tsp vanilla

Prep:

• This will make 2 pies
• Stir honey and coconut oil for the crust in a bowl
• Mix all other crust ingredients in separate bowl
• Combine your 2 crust ingredient bowls together
• Refrigerate 30 minutes
• Grease 2 pie pans
• Split crust into the 2 pans
• Pat down tightly
• Bake at 350 for 8 minutes
• Beat all filling ingredients together
• Pour filling into 2 crusts equally
• Bake at 320 for 1 hour
• ENJOY!