Pumpkin Pancakes!

 In StoneAgeFuel

Check out this healthy recipe for Pumpkin Pancakes from our Fluff to Tuff healthy eating logbook!

Pumpkin pancakes


1⁄4 c coconut flour
1⁄4 c 100% pumpkin puree
1⁄2 tsp. cinnamon
1/8 tsp. nutmeg
3 tbsp. coconut milk, carton
1⁄4 tsp. baking soda 1 tbsp. raw honey
3 eggs
1 tsp. vanilla extract
1 tbsp. coconut oil
pinch of salt


  1. Heat pan on medium heat + grease
  2. Whisk together all ingredients
  3. Pour 1⁄4 c batter onto skillet
  4. Cook 2min each side

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