Ridiculously Easy Baked Kale Chips

 In StoneAgeFuel

StoneAgeFuel Nutrition blog reno nv

Ready to enjoy some delicious Kale chips? Read on to find out how to make them!


2 bunches of kale, remove stems
2 tbsp. coconut oil, melted
Seasonings of choice


Preheat oven to 350
Wash leaves thoroughly
Tear leaves into medium sized “chips”
Mix or spray with coconut oil
Add seasonings of choice
Lay flat on baking tray
Bake for 8-10min

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