Ridiculously Easy Baked Kale Chips By stoneagefuel Posted February 11, 2015 In StoneAgeFuel 2015-02-112015-02-11https://stoneagefuel.com/wp-content/uploads/2017/03/2.pngHealth and Fitness in Reno | StoneAgeFuel School of Fitnesshttps://stoneagefuel.com/wp-content/uploads/2017/03/2.png200px200px 0 0 Ready to enjoy some delicious Kale chips? Read on to find out how to make them! Ingredients 2 bunches of kale, remove stems 2 tbsp. coconut oil, melted Seasonings of choice Directions Preheat oven to 350 Wash leaves thoroughly Dry WELL! Tear leaves into medium sized “chips” Mix or spray with coconut oil Add seasonings of choice Lay flat on baking tray Bake for 8-10min stoneagefuel Recent Posts5 Hydration tips for the summer3 Ways we’ll help you feel more comfortable in the gymBeyond the physical: How being more fit will make you a better personThe Surprising Factor That Might Be Causing Your Unwanted Weight Gain Leave a Comment Cancel reply Save my name, email, and website in this browser for the next time I comment.